Wine Guide for Weddings
We have prepared an easy to follow wine guide to help you plan your wedding reception.
Popular Red Wines
- Pinot Noir (Duck, Beef, Carpaccio, Quail, Truffles, Lamb, Tuna)
- Shiraz (Beef, Lamb, Deer, Duck, Geese, Buffalo, Goat, Hard Cheeses)
- Sparkling Red (Turkey, Lamb, Rabbit, Quail, Duck, Goose)
- Cabarnet Sauvignon (Deer, Beef, Lamb, Rabbit, Pork, Veal)
Popular White Wines
- Semillon (Salmon, Chicken, Mussels, Veal)
- Chardonnay (Chicken, Prawns, Crab, Veal, Pork, Turkey)
- Sparkling White (Smoked Salmon, Oysters, Sushi, Hors D'Oeuvres)
- Riesling (Scallops, Asian Foods, Salmon, Prawns, Crayfish)
- Sauvignon Blanc (Asparagus, Oysters, Salads, Prawns, Crayfish)
- Dessert Wine (Cheeses, Fruit Salad, Brulee, Pate, Puddings)
